FasTemps Hiring for Food Service – Interview Monday morning, start Monday afternoon! Job at Romulus, MI Full Time

Interview Monday, June 20, 9 am to 10 am, FasTemps, 620 S. Hewitt Rd., Ypsilanti, MI. No appointment necessary! Be ready to start work 3 to 11 pm Monday afternoon! Drug screen is marijuana-friendly. Must have Covid vaccine. For more information, call FasTemps, 734-484-3668.

Job is at Detroit Metropolitan Airport off I94, free parking provided.

What you’ll do:
You’ll be part of the team that supports one of Unit busiest services: You’ll be working in a logistic Unit Centre that serves as hub for food and beverages packing that stock all of the airlines companies we serve. Because we offer a wide variety of options, you’ll be packing trolleys , maintain organization of products, pack food, chinaware, glasses and assorted serving equipment are defect free and clean; and ensure that liquor packs are to airline specification.

About the Company (name withheld):
We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, – – – – offers gourmet entertainment all over the world. We operate in 31 locations, 11 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.
Food Packer:

• Receive, store, and assemble equipment and supplies according to airline specifications
• Ensure exact number of Equipment and Beverage is accurately packed and ready for each flight at all times. Ensure all stocks received and replenishments are documented properly
• Conduct inventory of assigned area as needed.
• Inspect all chinaware, silverware, plastic ware and all equipment used on a daily basis and verify each flight before trolleys are sealed. Comply with hygiene, quality and safety standards at all times. Prepare correct paperwork for the Equipment and Beverage packing according to company guidelines
• Accomplish goals and objectives while adhering to Food Safety regulations. Comply with all food safety and hygiene regulations as stated in the food safety management system handbook
• Report problems with the food safety management system to their manager and the hygiene and food safety team. Perform other duties and responsibilities as assigned by management.
• Who you are:

• Proactive and self-organized
• Ability to manage through a substantial workload
• Capable to work independently as well as in a team environment
• Ability to complete assigned tasks within the given time in order to meet strict deadlines
• Flexibility (different shifts –days, nights, weekends, holidays)
• High school diploma, GED, or equivalent preferred
• Minimum of 6 month of logistics/warehousing experience in a similar work environment preferred.

Other positions needed are:

Food Prep

Prep Cook

Line Cook

Cooks

Janitors

Job Type: Full-time

Pay: $15.00 per hour

Benefits:

• Health insurance

Schedule:

• 8 hour shift

Work Location: One location