Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn’t proper. We are seeking out the “best of the best” from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced, but rewarding above all.
Avalon Beverly Hills is seeking a Food and Beverage Manager to assist in leading the team at our beautiful indoor and poolside restaurant, Viviane. This role is responsible for fostering and developing an exciting, positive, results-based environment for the food & beverage team, and must possess strong personal organization, genuine hospitality and care for staff. Understanding and implementing contemporary luxury/boutique standards is imperative to this position as well.
Education: High school graduate or equivalent education preferred
Experience: At least two years of hospitality/restaurant management experience
Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics, or any other federal/state protected category,
Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances.
Job Type: Full-time
Pay: $70,000.00 – $75,000.00 per year
Work Location: One location
Tagged as: USA
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